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Gourmet Gas & Charcoal Stainless Steel BBQ – 4 Burner
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Gourmet Gas & Charcoal Stainless Steel BBQ - 4 Burner
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Description
The Gourmet Gas and Charcoal Stainless Steel BBQ will be the undisputed hero of any outdoor kitchen. Good-looking and packed with features, you'll be wowing your guests with al fresco banquets in no time. Love the smoky flavour of a charcoal grill, but some days just want the temperature control and quick convenience of a gas grill? Then this BBQ is for you. The hybrid system means you can decide on gas or charcoal each time you cook. If time is on your side, you can simply lift up the grills, add the charcoal, and use the gas burners to light it up. Once it's going, turn off the burners and you're ready to get that traditional charcoal BBQ taste. But on days when time is short, or you need more flexibility and control to cook different foods then you can choose gas. You can even use a combination of the two at the same time. Two levels of grill collect all the meat fats and juices and drain it down a separate canal into a cup ready for disposal - so there's very little mess and it is much easier to keep clean. The circular griddle plate can also be swapped out for a clay pizza stone for more cooking options. There is an integrated side 'Steak Shelf' - an infrared ceramic sear burner too - for cooking meat or vegetables independently and at different temperatures. Needless to say, it's also an exceptionally stylish looking piece of equipment, with a stainless steel finish, glass viewing hood and LED controls.
Description
The Gourmet Gas and Charcoal Stainless Steel BBQ will be the undisputed hero of any outdoor kitchen. Good-looking and packed with features, you'll be wowing your guests with al fresco banquets in no time. Love the smoky flavour of a charcoal grill, but some days just want the temperature control and quick convenience of a gas grill? Then this BBQ is for you. The hybrid system means you can decide on gas or charcoal each time you cook. If time is on your side, you can simply lift up the grills, add the charcoal, and use the gas burners to light it up. Once it's going, turn off the burners and you're ready to get that traditional char...