Lorem ipsum dolor sit amet, consectetur adipiscing elit, sed do eiusmod tempor incididunt ut labore et dolore magna aliqua. Ut enim ad minim veniam, quis nostrud exercitation ullamco laboris nisi ut aliquip ex ea commodo consequat. Duis aute irure dolor in reprehenderit in voluptate velit esse cillum dolore eu fugiat nulla pariatur. Excepteur sint occaecat cupidatat non proident, sunt in culpa qui officia deserunt mollit anim id est laborum.
Login to the Viosmart community
Don’t have an account?
Join the Viosmart community today
Forgotten your password?
Twinings – Huo Shan Huang Ya – 50g Loose Leaf Tea
Thank you for visiting Twinings

Twinings - Huo Shan Huang Ya - 50g Loose Leaf Tea
No code required
If you have made a qualifying purchase, Viosmart will make a donation to the Box For Good Foundation
View Terms
Description
Loose leaf yellow teaOriginA superb yellow tea from the misty mountains of Anhui Province in East China. First produced in the seventeenth century, in the time of the Ming and Qing Dynasties, its quality marked it as an Imperial Tribute tea and it has been famed for its flavour ever since.Tea DescriptionThe succulent, silvery buds are plucked early in the growing season, wrapped in parcels to mellow the tea, then dried slowly (giving rise to the distinctive colour) and are hand crafted into pointed, yellow-green leaves. When infused in hot water the liquor is the palest green, with a slight floral aroma and gentle, smooth, sweet flavour. Loose leaf tea made simple. Take a look at our fabulousteapots(some come with a built-in strainer) andtea strainers. - Twinings - Huo Shan Huang Ya - 50g Loose Leaf Tea
Description
Loose leaf yellow teaOriginA superb yellow tea from the misty mountains of Anhui Province in East China. First produced in the seventeenth century, in the time of the Ming and Qing Dynasties, its quality marked it as an Imperial Tribute tea and it has been famed for its flavour ever since.Tea DescriptionThe succulent, silvery buds are plucked early in the growing season, wrapped in parcels to mellow the tea, then dried slowly (giving rise to the distinctive colour) and are hand crafted into pointed, yellow-green leaves. When infused in hot water the liquor is the palest green, with a slight floral aroma and gentle, smooth, sweet fla...